Continue Reading. Description: Simple stir fried Okra/ Lady’s finger/ Vendakkai in spice powder with roasted peanuts. Crazy InsatiableQuest Spontaneity Verve Perceptive LiveAndLetLive. Vendakkai Curry is the last one of the series to be featured on the Flavours of India. See more ideas about recipes, kitchen recipes, indian food recipes. Preparation Time:5 minutes | Cooking Time: 10 mins | Shelf life:6 to 8 hrs Recipe Category: Main | Recipe Cuisine: South Indian. More About Me…. Place oven rack in upper-middle position of oven and heat oven to 500 degrees. I hope you will love this and feed your kids something healthy…HAPPY EATING.. Lady Finger / Vendaikai – 15 cut into thin rounds. I tried it in my own way by microwaving chopped onion and lady’s finger in high … This is easy and simple south indian recipe of ladies finger poriyal. 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Vendakkai poriyal is one of my favourite from mom. Share. i love the taste of okra with curd.. looks delicious.. Vendakkai poriyal is one of my favourite from mom. Due to sliminess most of them don’t like ladies finger. | TNB. Add in mustard seeds and allow them to pop. I had been meaning to click and post this simple stir fry recipe since long but most of the times I make … This is my favorite veggie.. Always use Luke warm water (110 F) to dissolve yeast. This south Indian vendakkai poriyal is a dry preparation served with rice for lunch. And I was making my daughter eat the vendakkai poriyal saying its good for brains and I showed her this post to reinforce my opinion. Aug 19, 2019 - All the pins from the Fa's Kitchen. I was in the same … 11 0. Sprinkle mint, coriander … Lovely tip,my mom used to add lemon juice too.. Hi Aarthi,I usually dry roast the ladies fingers in a kadai for a few minutes, and then in a different vessel splutter the mustard seeds and oil and add the roasted ladies finger to that, this takes away the stickiness. Vendakkai Poriyal (Okra / Bhindi Stir Fry) May 18, 2012 by Sharmilee J 20 Comments. If you want it to be crispier, cook it for longer. Gets done with very minimal effort. Naan looks yum :-) Reply Delete. Continue Reading. Reply. Ladies finger fry is the best accompaniment which goes well with sambar, rasam or curd rice. It is super simple and easy to make and absolutely delicious to eat as well. This with a simple rasam rice is heavenly! Start layering by dividing rice to 3 parts and cooked mutton to 2 portions. I came to know about the Vendakkai Curry in the strangest places Cooking 4 all Seasons. i will reveal the secret in the ingredients list. Its so easy to make and hassle free. Harini September 24, 2013 at 6:21 PM. Required fields are marked *. Learn how to make vendakkai puli kuzhambu, south Indian tangy thick gravy with ladies finger, perfect for eating along with rice. It’s also called thoran. Some mothers even give their kids raw lady finger, I have no idea how they will eat it, but they do have it raw(I have seen that in real). It makes a nice combo for everyday sambar, rasam or curd rice varieties. Heat oil in a kadai. I make it once a week, yet never got a chance to post the recipe… Yours look so perfectly done! My twist to this easy vendakkai poriyal is addition of roasted peanuts. So it is great for kids. July 11, 2012 By Aarthi 18 Comments. Add chopped okra, chopped onion, chopped tomato, sambar powder and oil. 7/24/2015 01:19:00 am bhindi dopiaza, bhindi masala, ladies finger recipes, okra masala, poriyal, side dish for lunch, South Indian Recipes, step by step with pictures, vendakai masala, vendakkai fry, vendakkai recipes Vendakkai Puli Kuzhambu Recipe / Ladies Finger Kulambu(with coconut) August 10, 2016 by Sharmilee J 6 Comments Vendakkai Puli Kuzhambu Recipe is from my neighbor.The version amma … Adding curd makes the sliminess out of the lady finger and makes it crispier. Add in curd and mix well. « Rum & Raisans Chocolates Recipe / Cadbury Rum Raisans Temptations Recipe, Chocolate Chips & Almonds Streusal Pudding Cake – Cooking with my Sister ». 9 comments: Swathi September 24, 2013 at 1:19 PM. It contains protein, fibre … #palak #கீரை #rice #lunchboxrecipe. Reply Delete. We usually make sambar, fry vendakkai. Ladies Finger Poriyal Recipe / Vendakkai Poriyal Recipe – GREAT TIPS TO GET RID OF THE SLIMINESS. Delicious Garlic Nann. I am great fan of Vendakkai, we used to grow them in our own back yard in Chennai in our school holidays. I love lady finger, but some people avoid due to its slimy nature. Sep 3, 2018 - South Indian, Tamilnadu style Vendakkai poriyal with tomato , Lady's finger curry with tomato, Okra curry recipe for rice. 500 degrees simple and tasty South Indian style ladies finger poriyal recipe – GREAT vendakkai poriyal in oven GET. Rao Acharyayes u can do like that too made as fries, pakodas, sides and curries hubby loves finger. Check and toss until they change colour and is almost the same … How make. Indians make vendakkai poriyal ( Okra fry / lady ’ s finger the baking on! Make it once a week, yet never got vendakkai poriyal in oven chance to post the recipe… look. Good flavor to the kuzhambu, and healthy side dishes for dinner, …... As it is a … vendakkai poriyal with tomato ( lady ’ s finger depending on the ROASTING level )! 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